Peanut Butter Chocolate Dessert - Amongst Accolade Winning Whipped Cream

I establish the recipe for this luscious peanut butter-chocolate dessert over at A Blog About Food. Teresa warned that the pie was "pure evil" because it kept beckoning to her together with she couldn't piece of job out it lone together with she was right!! Evil aside, it would brand a fantastic add-on to ANY vacation table. It has an Oreo cookie crust, a peanut butter-cream cheese layer together with hence a chocolate pudding layer. It is definitely "over the top" scrumptious. Thanks for sharing the recipe Teresa.

The whipped cream on this dessert is my ain tweak. It is a cream cheese-whipped cream that is completely stable (it does NOT deflate). If you lot expect at the 2nd photo, you lot tin run across how good it pipes and, amazingly enough, it stays that agency for days (in the fridge)!!

PEANUT BUTTER CHOCOLATE DESSERT
20 Oreos, divided
2 tablespoons butter, softened
(1) 8 ounce bundle cream cheese, room temperature
½ loving cup peanut butter
1½ cups powdered sugar, divided
(1) xvi ounce carton whipped topping, divided
15 mini peanut butter cups, chopped
1 loving cup mutual frigidness milk
(1) 3.9 ounce instant chocolate fudge pudding mix

Crush xvi of the cookies inward nutrient processor, add together melted butter together with press into the bottom of an Ungreased 9” foursquare dish (I used a 9” circular confine cast pan).

In large mixing bowl, trounce cream cheese, peanut butter together with 1 loving cup of the powdered saccharide until smooth. Fold inward HALF of the whipped topping together with spread over the Oreo crust. Sprinkle amongst peanut butter cups (chop them pretty small).In to a greater extent than or less other mixing bowl, trounce the milk, pudding mix together with remaining powdered saccharide on depression for 2 minutes hence crease inward the remaining whipped topping. Spread over the peanut butter layer. Crush the remaining four Oreo cookies together with sprinkle over the top. Cover together with chill for at to the lowest degree 3 hours.

NOTE: I removed the frosting layer from the Oreos together with hence processed them into real fine crumbs.

STABLE WHIPPED CREAM
(1) 8 ounce bundle cream cheese, room temperature
½ loving cup white sugar
1 teaspoon vanilla extract
½ teaspoon almond extract (optional)
2 cups heavy whipping cream

Combine the cream cheese, saccharide together with extracts inward a large mixing bowl until real smoothen (scrape the sides of the bowl often). While the mixer is silent running, slow pour inward the heavy cream. Continue beating on high speed until real stiff peaks form.

NOTE: I left out the almond extract for this chocolate dessert, however, if you lot are using this whipped cream for anything simply chocolate, the almond extract is a squeamish addition.

NOTE: Make certain you lot terminate together with scrape the bowl sides downwards spell you lot are whipping the cream.

This is what the dessert

looks similar inside