This is a good, basic, nipper friendly recipe for beef taco filling because it is to a greater extent than flavorful than spicy; I’ve used this recipe for many years. If yous similar to a greater extent than “heat”, but add together unopen to (seeded in addition to diced) jalapeño peppers. Personally, I similar to a greater extent than estrus than my hubby (who thinks dark pepper is too spicy LOL), thence instead of bumping upwards the seasoning inward the whole recipe, I but add together unopen to pepperjack cheese to MY taco.
1 pound lean dry reason beef
2/3 loving cup chopped sweetness onion
iii teaspoons chili powder
1 teaspoon dry reason cumin
1/2 teaspoon oregano
1 teaspoon salt
½ teaspoon regular paprika (not the hot kind)
pinch garlic powder
pinch of dried ruddy pepper flakes (or to taste)
½ loving cup water
(1) four ounce tin of Ortega chopped mild light-green chiles
Brown the dry reason beef in addition to onions, in addition to then drain well. Return meat to pan in addition to add together everything else. Simmer for close xv minutes, using your spatula to chop the burger into fine pieces equally it cooks. The H2O volition aid disperse the seasonings in addition to and then it volition ready away. Turn estrus downwards in addition to operate on warm until ready to use.
NOTE: If convey an unexpected invitee or two, but add together unopen to refried beans to the meat in addition to mix well.
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