The strawberry mousse filling sits on a shortbread cookie crust as well as the whole affair is frozen as well as gear upward for companionship at a moments notice.
COOKIE CRUST
1 loving cup all role flour
1/4 loving cup dark-brown sugar
1/2 loving cup mutual frigidness butter
1/2 loving cup chopped pecans (optional)
Cut the mutual frigidness butter into the flour as well as saccharide (I used my nutrient processor)then stir inwards the nuts if you lot are going to utilization them as well as press the mixture into a 9" or 10" jump cast pan. Bake at 325° for almost twenty minutes. Cool completely.
STRAWBERRY FILLING
2 egg whites (see banking concern complaint below)
1 loving cup granulated sugar
2 cups fresh strawberries
1 teaspoon lemon juice
1 loving cup heavy whipping cream
1/2 teaspoon vanilla extract
Chop the fresh strawberries inwards a nutrient processor until they are a polish puree.
Put the pureed berries, egg whites, sugar, as well as lemon juice inwards a stand upward mixer as well as whip it on high for a total 10 minutes.
In a dissimilar bowl, trounce the whipping cream as well as vanilla until you lot larn stiff peaks, as well as hence gently bend it into the strawberry mixture, until good mixed.
Pour it over the crust as well as freeze it overnight (or at to the lowest degree 8 hours).
To serve, take from freezer almost xv minutes earlier slicing.
If you lot don't accept a jump cast pan, you lot tin laissez passer on notice brand this inwards a 9" x 13" dish.
NOTE: When I don't desire to oestrus upward the kitchen yesteryear baking the cookie crust, I substitute a graham cracker crust for the shortbread crust as well as sprinkle a few extra crumbs on top.
NOTE: If your strawberries are actually big, cutting them inwards one-half earlier you lot mensurate out ii cups.
NOTE: If using raw egg whites freaks you lot out, I'm assuming you lot could utilization powdered egg whites which are pasteurized as well as security to eat. I've never tried the powdered egg whites inwards THIS recipe, only I don't run into why they wouldn't work.
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