This recipe is SUPER slowly together with uses all pantry ingredients, which is a skilful thing. It goes together inwards simply minutes (the longest utilisation of this recipe is the cool downward time). They cutting beautifully if you lot allow them cool all the agency downward together with they move well.
1 loving cup low-cal Karo syrup
1 loving cup granulated sugar
1 loving cup peanut butter
six cups Rice Krispie cereal
1 loving cup semi-sweet chocolate chips
1 loving cup peanut butter chips (see note)
Mix the syrup together with granulated carbohydrate inwards a heavy saucepan, over medium rut (stirring). Bring to a boil together with at nowadays take away from heat; stir inwards peanut butter until smoothen together with good mixed.
Pour over Rice Krispie cereal together with stir to coat evenly. Press into a lightly greased 11" 10 7" pan (see note) together with press downward evenly amongst slightly damp hands.
Melt the chocolate chips together with stir until smoothen (I melted mine inwards my microwave at 60% ability for most 1½ minutes). Spread evenly over bars. Cool most an sixty minutes earlier cutting.
NOTE: This recipe calls for one-half semi-sweet chocolate chips together with one-half peanut butter chips, but whatsoever combo would function well. I institute a like recipe that used one-half semi-sweet chocolate chips together with one-half butterscotch chips for the frosting (they called them Scotcheroo's).
NOTE: The size of the pan is non actually important. Just recall that the smaller the pan is, the thicker the treats volition endure together with the bigger the pan is the thinner they volition be.
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