Today's post service is i of those traditional "never fail" recipes that seems to delight everyone. I run inwards amongst depression fatty ingredients simply yous can't tell it. This tasty dip is hot together with creamy (it stays hot for a piece which is nice)and real slow to make.
8 ounce cream cheese (low fatty ok)
1/4 cup sour cream (low fatty ok)
1/4 loving cup Parmesan cheese (grated, non powdered)
1/4 cup Romano cheese (grated)
2 cloves garlic minced (I used roasted from jar)
1/2 teaspoon dry out basil
1/4 teaspoon garlic salt
salt together with pepper to taste
(1) fourteen oz. tin ship away artichoke hearts (rinsed)
1/2 loving cup ruby-red bell pepper (chopped finely)
10 ounces fresh infant spinach
1/4 cup shredded Monterrey Jack cheese
Plunge fresh spinach into boiling H2O for well-nigh xxx seconds, take together with set into large bowl of H2O ice H2O to halt the cooking. Drain together with squeeze dry together with to a greater extent than or less chop.
Drain the artichokes together with rinse nether mutual depression temperature running water, together with thus chop into small-scale pieces.
Mix everything together together with house inwards a (lightly greased) small-scale oven proof dish. Bake at 350F for 25 minutes. Serve amongst pita chips or whatever sturdy cracker.
NOTE: This tin ship away too last baked inwards a hollowed out breadstuff bowl instead of a baking dish.
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