Baked Onion Rings

Don't permit this terrible photograph fool you, these onion rings are deliciously addicting!! I establish this recipe on Donna's spider web log over at My Tasty Treasures. There are alone two tablespoons of stone oil inwards the whole batch, simply y'all would never know it; this recipe is a keeper!!

The onion rings bake upwardly low-cal every bit air, super crispy in addition to packed amongst flavor!!
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1 medium size vidalia onion
1½ cups corn flakes
½ loving cup apparently dry out breadstuff crumbs (I used Panko)
1 large egg
½ loving cup depression fatty buttermilk
¼ loving cup flour
1/8 teaspoon cayenne pepper
pepper to taste
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Put the corn flakes in addition to breadstuff crumbs inwards the nutrient processor in addition to pulse until y'all decease fine crumbs (set aside).
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Mix the egg, buttermilk, flour, cayenne and dark pepper. Cut the ends off of the vidalia onion in addition to thus cutting the pump of the onion into 4 thick slices. Separate the rings.
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Dip the raw onion rings into the batter in addition to gear upwardly them on a baking rack thus the excess batter volition drip off (put a baking canvas nether the rack, or gear upwardly the whole rack inwards the sink to assistance trim down whatever mess).
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Put two tablespoons olive stone oil (I used canola oil) on a rimmed baking canvas in addition to position it inwards the oven for two minutes to preheat. After two minutes, take away the pan in addition to disceptation it to redistribute the oil. Coat the battered rings inwards the fine dry out crumb mixture in addition to house on the baking sheet.

Bake for xvi minutes inwards a 450 aeroplane pre-heated oven (turn them over one-half agency through). Remove from oven in addition to sprinkle amongst coarse salt.

NOTE: I don't know if these would hold upwardly every bit skillful amongst a apparently yellowish onion. I used vidalia's because they are our favorite. Any sugariness onion would work.

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