2 1/4 teaspoons dry out basil
2 1/4 teaspoons dry out oregano
2 1/4 teaspoons dry out parsley
1/4 teaspoon garlic pulverisation (not garlic salt)
1/4 teaspoon onion pulverisation (not onion salt)
1/4 teaspoon fennel seed
1/4 teaspoon dry out thyme
1/4 teaspoon dry out rosemary
1/4 teaspoon dark pepper
pinch dry carmine chili flakes
Basically you lot merely mix all of these ingredients together, all the same I create an extra step: I stair out out the bulky spices, similar the fennel seed, rosemary together with chili flakes, THEN I operate them over a piffling inwards my mortar together with pestle together with thus it breaks them upwardly which helps distribute their flavor to a greater extent than evenly to the finished spice blend. This stair isn't absolutely necessary, but it plant well.
ENJOY !!!
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