I've tried lots of oven barbecue recipes, but it wasn't until I institute this
The "trick" is long SLOW cooking at a reduced oven temperature. It makes the meat moist, succulent in addition to flavorful. The ribs around melt inward your mouth!!
Whether you lot are cooking for 2 or 12, this recipe is certain to please!!
The next directions are for province mode pork ribs. Country mode ribs are big MEATY pieces of pork (some bring bones, around don't) in addition to they await similar this equally opposed to the babe dorsum rib cut.
We similar to larn the boneless variety (much less waste) but they come upwardly amongst the os inward likewise in addition to they are real economical.
Preheat your oven to 300°F in addition to set the pork inward a large baking pan (make certain they don't deportment on each other). Put but a piddling H2O inward the pan, perhaps 1/8" or so. The amount isn't critical, you lot but ask to comprehend the bottom of the pan a little.
Put a tight plumbing fixtures lid (or comprehend tightly amongst foil) in addition to bake the pork at 300° for 2 hours. At the terminate of 2 hours, drain ALL the liquid (there volition move quite a bit) in addition to throw it away.
Pour an xviii ounce bottle of your favorite barbecue sauce over the meat, coating all sides. Note: The xviii ounce bottle volition run for 2-3 pounds of meat, if you lot are making less, you lot tin rank notice purpose less barbecue sauce.
Cover tightly in addition to provide meat to oven. Bake around other 45 minutes. Note: one-half agency through that terminal 45 minutes, uncover meat in addition to baste it amongst around of the sauce that's inward the bottom of the pan. The sauce volition thicken upwardly during that terminal twenty minutes amongst no foil. That's it!!
ENJOY !!
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