OUT OF BUTTERMILK FOR BISCUITS ???
The alone fox is to freeze it in small containers hence that it thaws quickly. The smallest container I tried was my H2O ice cube tray. After they are frozen, only seat them inward a freezer pocketbook in addition to carefully grade what's inward the bag:
Ice cube trays are non a criterion size. I convey 1 that measures two tablespoons per cube in addition to 1 that measures 1½ tablespoons per cube, hence expire on that inward hear when you lot are thawing out the cubes (I commonly only thaw a duo extra to last on the security side).
As a full general rule:
8 frozen two oz. cubes = 1 loving cup buttermilk
6 frozen two oz. cubes = 3/4 loving cup buttermilk
4 frozen two oz. cubes = 1/2 loving cup buttermilk
2 frozen two oz. cubes = 1/4 cup buttermilk
6 frozen two oz. cubes = 3/4 loving cup buttermilk
You tin sack thaw the buttermilk cubes overnight inward the fridge, or if you lot ask them sooner than that, you lot tin sack microwave them for only a few seconds.
DON'T FREAK OUT TIP:
Sometimes, the thawed out buttermilk looks similar it's separated (not pretty), don't freak out. Just whisk it dorsum together (for a few seconds) in addition to hence role it inward whatsoever recipe.
TIP # 2:
The accuracy of the SIZE of your frozen buttermilk cubes is only a guideline in addition to non at all important, it only gives you lot an stance of how many to thaw out for whatsoever given recipe.
TIP # 2:
The accuracy of the SIZE of your frozen buttermilk cubes is only a guideline in addition to non at all important, it only gives you lot an stance of how many to thaw out for whatsoever given recipe.
0 Response to "Freezing Extra Buttermilk"
Posting Komentar