CHOCOLATE GRAHAM CRUST
1¼ cups chocolate graham cracker crumbs
¼ loving cup granulated sugar
¼ loving cup melted butter
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Mix ingredients as well as press into a 9" pie plate. Bake at 375 for ten minutes therefore cool completely earlier filling.
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FILLING
8 ounces cream cheese (room temperature)
1 loving cup creamy peanut butter
1 loving cup powdered sugar
1 teaspoon vanilla extract
1½ cups heavy whipping cream
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Beat the cream cheese as well as powdered saccharide until well mixed; add together the peanut butter as well as vanilla as well as vanquish on high until rattling good mixed as well as low-cal inwards color.
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In a large bowl, vanquish the whipping cream until rigid peaks form. Gently spoon the peanut butter mixture into the whipped cream as well as gently plication the ii together until good combined.
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Pour into baked as well as cooled pie shell. Chill for several hours or speed chill inwards the freezer for near iii hours.
NOTE: Make certain your cream cheese is at room temperature for this recipe. If yous don't conduct keep room temperature cream cheese, yous tin position it inwards the microwave for 10-13 seconds (take the wrapper off first).
NOTE: Everyone I conduct keep always served this to has raved near it. I promise yous order it a try. I mean value side past times side fourth dimension I become far for a potluck, I'm going to double (or triple) the recipe as well as become far inwards a large sail pie.
NOTE: Everyone I conduct keep always served this to has raved near it. I promise yous order it a try. I mean value side past times side fourth dimension I become far for a potluck, I'm going to double (or triple) the recipe as well as become far inwards a large sail pie.
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NOTE: I similar to serve this afterwards it has been inwards the freezer for iii hours. If yous exit it inwards the freezer overnight, accept it out near xv minutes earlier serving.
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